A stronger unflavoured black tea that is an Indian classic. Contains high-quality (TGFOP) tea leaves with a lot of golden tippies of the tea plant. Brewed tea has a reddish-brown colour and a flavour typical of Indian teas with full-bodiedness, graininess and maltiness. Suits well without but also with milk and sweeteners.

Mokalbari tea estate is one of the appreciated tea producers of the State of Assam in India. This estate's popular medium strong SFTGFOP contains only top-quality tea leaves and golden tippies of the tea plant. Brewed tea has a flavour typical to Indian teas with full-bodiedness and gentle maltiness but it has also notes of dried hay, fruits and honey.

Unflavoured black tea from West Bengali in India. Contain high-quality (TGFOP) golden tippies and highest leaves of a tea plant. Tea has a taste with flowerness and nyances of dried hay, licorice and honey. Brewed tea has a light red colour.

Unflavoured black tea from West Bengali in India. Contain high-quality (FOP) highest leaves of a tea plant. Tea has a taste with flowerness and nyances of dried hay, licorice and honey. Brewed tea has a light red colour.

Aromatic, helbal and tasty Holy Basil is more commonly known as Tulsi. Tulsi is naturally caffeine-free polular drink and one of the most respected plants in India.

Tea Shop Veiström's popular classically flavored Indian black Chai tea with a spicy, aromatic and full-bodied taste. Delicious as such. Can also be brewed in milk or enjoyed with milk in the traditional Indian way.

Super-popular Tea Shop Veiström's Indian black Chai tea with an aromatic and full-bodied taste that is also fiery spicy. Enjoy with milk, brewed to milk or as such.

A stronger unflavoured black tea from the Tea Estate Jalinga that produces only organic and carbon-free Fairtrade teas that are also very tasty. Brewed tea has a full-bodied taste with a hint of graininess. Suits well without but also with milk and sweeteners.

Highest leaf grade unflavoured Darjeeling tea from Tea Estate Badamtam in West Bengali in India. Contains golden tippies and highest leaves of a tea plant. Tea has a taste with flowerness and nyances of dried hay and honey.

A classic medium-strong large leaf (FOP) blend with tea from India and Sri Lanka. Brewed tea has a taste of a traditional English blend and it suits well without but also with milk and sweeteners.

Unflavoured black tea from the Thiashola Tea Estate in India. This high-quality tea has brewed slightly grainy and flowery taste.

Really popular medium strong unflavoured black tea from the Mangalam Tea Estate (Assam Province, Infia). Contains top-quality tea leaves and golden tippies of the tea plant. Brewed tea has a flavour typical to Assam teas with full-bodiedness, gentle maltiness and a hint of spicyness.

High-quality unflavoured second flush tea from the Temi Tea Estate (Sikkim, India). Deliciously flowery rarity that has a taste with a hint of spicyness. A true tea classic!

First Flush darjeeling tea from Tindharia Tea Garden that is said to be the Tea World's Champagne. Number one harvest of the year. This tea is officially an oolong tea as its high-quality leaves have not been complitely oxidized and the tea lies between green and black tea. It has flowerness and nyances of dried hay, licorice and honey. Brewed tea has a light slightly green colour. Same tea leaves should be used several times and it is often said that the third brewing from the same tea leaves has the most balanced taste.